Alpine Avocado Vinaigrette (i.e. butter alternatives)
Looking for some unique butter alternatives? Look no further! One of the cool things about using Alpine Avocado Vinaigrette is it’s versatility. If you’re happy with your spuds, why change them? If you’re open to trying a little trick to enhance the flavor AND add a healthy twist, try this simple strategy to a better baked potato… (drum roll please)…
Simply make your baked potato dish, but instead of using butter, drizzle some Alpine Avocado Vinaigrette and prepare for a flavor packed pocket of potato love!
Alpine Avocado Vinaigrette can also be used in place of mayo, as an aioli, butter or sour cream to add more flavor without conflicting or overpowering your dish. Yes, I’m serious. Trust me, it worth a try!